{"id":7471,"date":"2023-10-02T10:22:14","date_gmt":"2023-10-02T08:22:14","guid":{"rendered":"https:\/\/www.mediterranea-srl.it\/?p=7471"},"modified":"2023-10-02T14:54:09","modified_gmt":"2023-10-02T12:54:09","slug":"igea-and-its-brazilian-distributor-elian-biotech-will-participate-with-two-training-sessions-at-the-academia-do-leite-work-shop-to-be-held-in-toledo-brazil-on-4-october-the-work-shop-will-p","status":"publish","type":"post","link":"https:\/\/www.mediterranea-srl.it\/en\/2023\/10\/02\/igea-and-its-brazilian-distributor-elian-biotech-will-participate-with-two-training-sessions-at-the-academia-do-leite-work-shop-to-be-held-in-toledo-brazil-on-4-october-the-work-shop-will-p\/","title":{"rendered":"Igea at the Academia do Leite in Toledo, Brazil"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"7471\" class=\"elementor elementor-7471\">\n\t\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-27aa58a elementor-section-full_width elementor-section-content-top elementor-section-height-default elementor-section-height-default qodef-elementor-content-no\" data-id=\"27aa58a\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-45c5c1c\" data-id=\"45c5c1c\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-575e393 elementor-widget elementor-widget-html\" data-id=\"575e393\" data-element_type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<span style=\"color:#000000\">\n\n<b><b><span style=\"color:#9ecf3f\"><a href=\"https:\/\/www.igeacultures.com\"><span style=\"color:red\"> Igea<\/a><\/span><\/b><\/b> and its Brazilian distributor <span style=\"color:#9ecf3f\"><a href=\"https:\/\/www.igeacultures.com\/?lang=pt-br\"><span style=\"color:#9ecf3f\"><b><b> Elian Biotech<\/a><\/span><\/b><\/b> will participate with two training sessions at the <\/span><\/b><\/b> <span style=\"color:#000000\"><a href=\"https:\/\/it.somaticell.com.br\/academia-do-leite\"><span style=\"color:#49a5df\"><b><b> Academia do Leite<\/a><\/b><\/b> work shop to be held in <b><b>Toledo, Brazil, on 4 October<\/b><\/b>.\n\n<br><br>\nThe work shop will provide a day of high-level technical study aimed at professionals in the sector, with the objective of deepening the issues related to the improvement of dairy production, with particular emphasis on efficiency, productivity and safety aspects.<br><br>\n<span style=\"color:#000000\"><a href=\"https:\/\/it.somaticell.com.br\/academia-do-leite\"><span style=\"color:#49a5df\"><b><b> Academia do Leite<\/a><\/b><\/b>, presents for the occasion, master classes and case studies delivered and showcased by leading and recognised dairy industry experts from the country and abroad.<br><br>\n<b><b><span style=\"color:#9ecf3f\"><a href=\"https:\/\/www.igeacultures.com\"><span style=\"color:red\"> Igea<\/a><\/span><\/b><\/b> has been invited to attend with its <i><b><b>Sales Director Enrico Biraschi<\/b><\/b><\/i>, who will give a master class about the correct use of highly concentrated freeze-dried starter culture in the production of mozzarella and pizza cheese.<br><br>\nThe lecture by <i><b><b>Cacio Reis, Technical and Commercial Director<\/b><\/b><\/b><\/i> of <span style=\"color:#9ecf3f\"><a href=\"https:\/\/www.igeacultures.com\/?lang=pt-br\"><span style=\"color:#9ecf3f\"><b><b> Elian Biotech<\/a><\/span><\/b><\/b><\/span><\/b><\/b>, will focus into the topic of innovative bio-protection cultures as a specific solution to fight the contamination in dairy production.\n<br><br>\nAt the end of each training session there will be a round table discussion between the lecturers speakers and participants with the aim of offering Brazilian producers the opportunity to discuss the latest innovative solutions available on the market by interacting with the country's and international experts in the field.\n<b><\/b><\/span>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-46bf3a7 elementor-widget elementor-widget-image\" data-id=\"46bf3a7\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.8.0 - 30-10-2022 *\/\n.elementor-widget-image{text-align:center}.elementor-widget-image a{display:inline-block}.elementor-widget-image a img[src$=\".svg\"]{width:48px}.elementor-widget-image img{vertical-align:middle;display:inline-block}<\/style>\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"870\" src=\"https:\/\/www.mediterranea-srl.it\/wp-content\/uploads\/2023\/10\/news-igea-2-ottobre-2023-Brasile-768x870.jpg\" class=\"attachment-medium_large size-medium_large\" alt=\"\" srcset=\"https:\/\/www.mediterranea-srl.it\/wp-content\/uploads\/2023\/10\/news-igea-2-ottobre-2023-Brasile-768x870.jpg 768w, https:\/\/www.mediterranea-srl.it\/wp-content\/uploads\/2023\/10\/news-igea-2-ottobre-2023-Brasile-265x300.jpg 265w, https:\/\/www.mediterranea-srl.it\/wp-content\/uploads\/2023\/10\/news-igea-2-ottobre-2023-Brasile-904x1024.jpg 904w, https:\/\/www.mediterranea-srl.it\/wp-content\/uploads\/2023\/10\/news-igea-2-ottobre-2023-Brasile-1356x1536.jpg 1356w, https:\/\/www.mediterranea-srl.it\/wp-content\/uploads\/2023\/10\/news-igea-2-ottobre-2023-Brasile-1808x2048.jpg 1808w, https:\/\/www.mediterranea-srl.it\/wp-content\/uploads\/2023\/10\/news-igea-2-ottobre-2023-Brasile.jpg 1979w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Igea and its Brazilian distributor Elian Biotech will participate with two training sessions at the Academia do Leite work shop to be held in Toledo, Brazil, on 4 October. The work shop will provide a day of high-level technical study aimed at professionals in the sector, with the objective of deepening the issues related to [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-7471","post","type-post","status-publish","format-standard","hentry","category-non-categorizzato"],"_links":{"self":[{"href":"https:\/\/www.mediterranea-srl.it\/en\/wp-json\/wp\/v2\/posts\/7471","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mediterranea-srl.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mediterranea-srl.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mediterranea-srl.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mediterranea-srl.it\/en\/wp-json\/wp\/v2\/comments?post=7471"}],"version-history":[{"count":8,"href":"https:\/\/www.mediterranea-srl.it\/en\/wp-json\/wp\/v2\/posts\/7471\/revisions"}],"predecessor-version":[{"id":7492,"href":"https:\/\/www.mediterranea-srl.it\/en\/wp-json\/wp\/v2\/posts\/7471\/revisions\/7492"}],"wp:attachment":[{"href":"https:\/\/www.mediterranea-srl.it\/en\/wp-json\/wp\/v2\/media?parent=7471"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mediterranea-srl.it\/en\/wp-json\/wp\/v2\/categories?post=7471"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mediterranea-srl.it\/en\/wp-json\/wp\/v2\/tags?post=7471"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}